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The aromatic 2008 Golan Moscato, released before the end of the same harvest, shows off bright notes of fresh citrus blossoms, grapefruits, guavas and ripe melons. This lightly sparkling dessert wine is naturally low in alcohol, making it an ideal wine to sip along with dessert after a good meal. Only a true curmudgeon could possibly succeed in not enjoying this wine.
While we most enjoy Golan Moscato with dessert, others enjoy it as an aperitif or along with some cool slices of melon on a warm summer afternoon. Golan Moscato is best enjoyed on the fresh side, within about a year and a half of the harvest.
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| The Galilee (or Galil) is the most northern, and generally considered the best, appellation in Israel. The highest quality area within the appellation is the Golan Heights (or simply the Golan), the coldest region in Israel. The vineyards on this volcanic plateau rise from 400 meters (1,300 feet) above sea level to 1,200 meters (3,900 feet) and receive snowfall in the winter. The Golan Heights Winery is located in the town of Katzrin, in the central Golan. |
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